Dorothy Gustamore shares her culinary passion and experience from travels to Italy and France. These countries, full of love for cuisine, have become the inspiration for her recipes.   Here you will find tips for your culinary journey through Italy, trattorias, France, Paris and country restaurants. The book “Gustamore” contains many traditional recipes, also those with small changes to make them simple and tasty.   You will find here both classics and new interpretations.